Described by one excited guest, "The Food is presented like it belongs in pages of a gourmet magazine."

A sample of the chefs signature specials include: Filet Mignon, Porterhouse Steaks, Jumbo Sea Scallops, Chilean Sea Bass, Lamb Chops, Osso Bucco and many, many more great dishes. A Fabulous wine list is available to compliment any meal!

We also offer a great early bird menu seven days a week from $13.95 to $15.95 over 10 items to choose from as well as at least 2 chef early bird specials a day available from 4pm to 6pm.

Tuesday nights save $20.00 bring your own bottle of wine to dinner. ( No corking fee).

Please call about our daily specials at 772-343-1146.

Appetizers Calamari Pan-Seared Tuna Fruit & Cheese Board Baked Brie Bruschetta Jumbo Shrimp Cocktail Fresh Mozzarella & Tomato Buffalo Chicken Wings Quesadilla Mozarrella Sticks Chicken Tenders Nachos Grande Fresh Lumb Crabcakes Salad Wedge

	Entrées N.Y. Strip Steak Sliced Sirloin Medallions Panko Crusted Chicken Shrimp Scampi Teriyaki Chicken Pork Chops Pasta Alfredo Pasta Marinara
Desserts Creme Brule' Southern Pecan Pie Key Lime Mile-High Apple Pie Peanut Butter Pie Funnel Cake Sundae Chocolate Toffee Mousse Cake Carrot Cake Cheesecake Tuscany Chicken Cajun Chicken Fresh Catch of the Day Full or Half Rack of Ribs Grouper Sandwiches Fish & Chips Burgers